December 28, 2011

Menu: December 27 – January 2

Tuesday: spaghetti and meatballs w/ sauce and diced tomatoes (this time I used oatmeal instead of bread crumbs. I just needed to add more milk as a result. Still super tasty and no body else realized it had oatmeal!)
Wednesday: Out to eat
Saturday: Pulled pork sandwiches (just throwing a shoulder into the slow cooker!) and fries
make baked artichoke and spinach dip and spicy bean salsa
Sunday: leftovers
Monday: fried ham, eggs, and biscuits

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