December 15, 2011

Menu: December 13-19

Tuesday: Jambalaya (it was a mix thing I had gotten as a gift)
Thursday: leftovers
Friday: Dad’s spaghetti and steamed broccoli
Saturday: easy baked tilapia and drop biscuits
Sunday: chicken enchiladas and spinach salads
Monday: spinach and parmesan hamburgers and sweet potato fries

So we're in an apartment in our new city. Rental furniture places are my new favorite people ever after sleeping on the floor. All of our things are off to yet another state and we just brought bare minimums with us. Realized yesterday that I packed 3 whisks but only 2 pans - a large skillet and a HUGE stockpot. WTH was I thinking when I packed?! So cooking should be an adventure. ;)

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