May 10, 2011

Menu: May 10-16

Ended up having friends over one night and going out to eat another night, so had to move around last week's menu some.

Tuesday: broiled tilapia parmesan (I'd suggest cutting way down on the butter), steamed brown rice, broccoli
Friday: Stroganoff w/ ground turkey and peas
Sunday: Szechwan Shrimp, stir-fry veggies, and brown rice

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