September 19, 2010

Menu: 9/19 - 9/25

Last week we ended up having 2 last minute events, so I didn't get around to making chicken parmesan. I also had pregnancy brain when shopping and somehow forgot the cheese and salsa for the quesadillas. We ended up having hamburgers, squash, and tater tots that night. *sigh* Hopefully this week will go a bit smoother. ;)

Chicken and cheese quesadillas
*Bake Playground Granola Bars (loved these!!! Can't wait to mess around with this recipe for some different tastes.)

Fend for ourselves (schedules don't mesh for dinner)

Chicken parmesan, whole wheat pasta, and steamed broccoli

Eggplant Caponata (loved this! I recommend cutting the recipe in half unless you're feeding a crowd) w/ baguette and baked paprika-parmesan chicken (good basic recipe; I upped the temp to 400* and baked for 30 minutes, and next time I'll bake it on a rack)

Tuna fish salad (grilled sandwich for DH) and squash

Homemade biscuits, scrambled eggs, and bacon

Breakfast – blueberry pancakes (Tried a new pancake recipe which wasn't as great as this one that I tried last time, so I'm not going to bother posting the one I used.)
Leftovers/menu make up day/out to eat


Amy said...

Thanks for sharing the Granola Bars recipe, they are so yummy!

Mrs Sea Monster said...

I found the granola bars to be fantastic! I wrapped each one up in plastic wrap and DH grabs one or two before he leaves in the morning to use as snacks.

I went back through tonight and put my thoughts about the new recipes up!