August 03, 2011

Menu: August 2-10

Tuesday: Hamburgers, French fries, and carrots
Thursday: chicken kabobs with cherry tomatoes and roasted red potatoes
Friday: Mongolian beef, steamed rice, and green beans
Saturday: iron skillet deep-dish pizza w/ sausage, zucchini (and jalapenos on my half)
Monday: pasta with turkey meatballs
Tuesday: sausage, eggs, and biscuits (with I’m sure sautéed zucchini….again)
Wednesday: grilled cheese and French fries
Dessert – Homemade vanilla ice cream with Oreos

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