Sunday night we grilled out kabobs with chicken, onion, green bell pepper, and red bell pepper. I marinated it all in zesty Italian dressing, and it was the yummiest ever! I also baked homemade fries in the oven. Also easy, and extremely tasty.
We had chicken taco salads tonight. I threw two large chicken breasts in the crockpot along with a can of diced tomatoes (no salt added), homemade taco seasoning, and a can of diced chilies. Very yummy and spicy! There was enough for two large salads and two more lunch sized helpings.
Just a note. While I post kraftfoods.com recipes, I often just loosely follow it. A lot of their recipes are easy and basic. It doesn't take much to make it healthier or to change it a bit. I don't really have my own adapted recipes of many of these such recipes cause I tend to do something slightly different each time depending on what I have available.
Baked Fudge - I'm hoping this will satisfy my chocolate craving. :D I'm also debating picking up some strawberries to dip in chocolate - they're on sale at my local grocery!
To Die For Fettuccine Alfredo - using this for the sauce. One of our favorites, though we rarely eat it. I love making my own pasta when I have the time, so I'll be making spinach pasta! Yummy!
Baked Oatmeal
Ingredients
· 1 ½ teaspoons baking powder
· ½ teaspoon salt
· 1 cup milk
· 2 eggs, beaten
· ½ cup applesauce
· ½ cup brown sugar
· vanilla yogurt, for topping
Directions
Preheat oven to 325*F. In a large bowl combine the oatmeal, baking powder, and salt. Mix in milk, eggs, applesauce, and brown sugar. Pour into a greased casserole dish. Bake at 325* for 45 minutes. Serve warm or hot, topping each with vanilla yogurt.
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