Brownies

Original recipe can be found here.

1/2 cup white sugar
2 tablespoons butter
2 tablespoons water
1 1/2 cups semisweet chocolate chips
2 eggs
1/2 teaspoon vanilla extract
2/3 cup all-purpose flour
1/4 teaspoon baking soda
1/2 teaspoon salt
1/4 cup chocolate syrup

Preheat over to 325º. Grease an 8x8 pan.
In a medium saucepan, combine sugar, butter, and water. Cook over medium heat until boiling. Remove from heat and stir in chocolate chips till melted and smooth. Mix in the eggs and vanilla. Combine the flour, baking soda, and salt in a separate bowl. Stir into chocolate mixture. Mix the chocolate syrup in to the batter. Spread evenly into prepared pan.
Baked for 25-30 minutes.