September 14, 2010

Menu: 9/12 - 9/18

Sunday:
Chili-rubbed steaks and pan salsa, sautéed zucchini, and baked sweet potatoes
*Bake oatmeal and apple bars for snacks this week

Monday:
Chicken parmesan, whole wheat pasta, and steamed broccoli

Tuesday:
Breakfast burritos w/ Italian sausage, tomatoes, eggs, jalapeños and tater tots w/ sautéed squash

Wednesday:
Chili Pasta skillet made w/ ground turkey and corn added

Thursday:
Chicken and cheese quesadillas

Friday:
Easy Baked Tilapia w/ bisquick drop biscuits

Saturday:
Leftovers/menu make up day/out to eat

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